In order to consume light cream, bake a stove of scone. Cranberry and raisin are always available at home. Sprinkle some ~
The wind in autumn is getting colder. I'm more eager for the dessert that warms my heart and stomach. The thick and mellow black sesame paste has always been a favorite food in autumn. Bread or hot steamed bread in the early morning are the same... ...
Let every day have a happy face. Let every mouth be a happy feeling. Let your heart be filled with satisfaction
Halloween cookie
We all know that the full face frosted biscuit is very sweet. So make a small cover frosted biscuit. It's beautiful and delicious. Of course, if you think it's too much trouble to make icing, you can use a colored chocolate pen instead.
Many rookies are always deterred by bread. They are afraid of failure if they want to try. Maybe we can start with sconsin. This Kwai Kang has yeast instead of baking powder. Butter instead of olive oil is not only low in fat but healthy, and it... ...
Beef intestines are usually served with bread to make hot dog bread. It takes too long to make noodles in winter. The child is in a hurry to eat the cake again. Then he thinks of Muffin Cake. There is no such way to check the Internet. By experi... ...
Today, I recommend you this salted egg yolk milk flavored Sikang. It will definitely surprise you. Sikang has added salted egg yolk and milk powder. It will make you burst your taste buds and make you feel different. Make sure you fall in love w... ...
The crisp skin is wrapped with delicious meat floss. Take a bite of it. It's soft and sweet. It's rich in egg flavor and sesame flavor. It's multi-level taste. It's much better than ordinary biscuits.
The skin is crispy and sweet. The heart is sweet and silky. It's really a delicious dessert. You must try it.
I like to make bread very much. I always make it 34 times a week. It's just because I love the taste of healthy food materials, high-quality flour and butter, mellow milk and condensed milk. It's a rich, soft and brushed bread. This kind of brea... ...
Sweet bread has to be changed for a long time. There was an unexpected surprise. I didn't cry next door, but my neighbor would knock.
Puff is too high in calories. It's delicious. But I can't get over it after eating it. So today I specially use corn oil instead of butter. I can't imagine that the taste is not bad at all. It's crispy and delicious. It's so delicious that I can... ...
Will you say how much Cai loves coconuts? That's right. Cai Cai is a coconut controller. The whole wheat coconut bread in the sun ~ for my coconut controller, the fragrance from the toasted coconut bread oven always fascinates me. This bread is ... ...
Zimi is sweet in taste and warm in nature; it can nourish Qi and blood, warm stomach and spleen, nourish liver and kidney, shrink bowels, relieve cough and asthma. Waffles. Also called tarts and tarts. It's a kind of pancake. It's from Belgium. ... ...
I really want my little girl to eat more walnuts. But it's tasteless to eat raw. So I try my best to make more walnuts like sweets. This pound cake is very popular with her.
No matter what kind of cookie is one of the most popular cookies. Although the shapes are different, they are all sweet and crisp. The lips and teeth are fragrant. This hazelnut cookie. My mother said in her hand, ah ya, it's so heavy. How hot a... ...
It's a very delicious butter biscuit. It's mellow in butter. It's fragrant with cocoa powder. It's crispy and delicious. It's not enough if you don't make it.
I like autumn. It's not just a pleasant climate. Autumn is also a harvest season. There are many delicious food. Chestnut and purple potato is one of my favorite foods. It's also delicious to make a pound cake with chestnut and purple potato. It... ...
Although biscuits are relatively simple food in baking, some novices still fail in making them. The reasons for failure are often divided into these categories. For example, the biscuits that are made are seriously deformed, the butter is always... ...